CARIBBEAN RUM MINT BLOODY MARY

Ingredients Weight Measure
TABASCO® brand Bloody Mary Mix, Mildly Seasoned or Extra Spicy 4 oz.
Spiced rum 1 oz.
Crème de menthe 1-1/2 oz.
TABASCO® brand Habanero Sauce 1/2 tsp.
Ice cubes 3 to 4 ea.
Mint leaf, for garnish 1 ea.

Method

  1. Place all ingredients except garnish in blender. Blend for 1 minute. Pour into chilled glass and garnish with fresh mint leaf.

Yield: 1 serving