WHITE BEAN DIP WITH GARLIC, FETA AND CILANTRO

Ingredients Weight Measure
White beans, canned 16 oz.
Garlic, minced 1 tsp.
Feta cheese 4 oz.
Cilantro, chopped 1 Tbsp.
TABASCO® brand Original Red Sauce 1 Tbsp.
Salt 1/4 tsp.
Olive oil 1/4 cup

Method

  1. Place all the ingredients in a food processor and pulse until mixed and smooth. Refrigerate until thoroughly chilled.
  2. Serve with tortilla chips.

Yield: 12 servings