Ingredients Weight Measure
Cucumber slices 2 ea.
Cilantro leaves 4-6 leaves
Fresh squeezed lime juice 1 oz.
Rock candy 1 oz.
Plymouth® Gin 2 oz.
TABASCO® brand Garlic Pepper Sauce 2 dashes


Ingredients Weight Measure
Cucumber paper-thin slices 3 ea.
Cilantro leaf 1 ea.
Chile pepper 1 ea.


  1. Muddle slices of cucumber with cilantro and lime juice in a mixing glass. Add Rock candy, gin and TABASCO® Garlic Pepper Sauce. Add ice, shake and double strain into a cocktail glass.
  2. Garnish with 3 paper-thin slices of cucumber with a cilantro leaf on top and a chile pepper on the glass.

Yield: 1 serving