Ingredients Weight Measure
Gin 1 oz.
Clamato® juice 6 oz.
Worchestershire sauce Dash
TABASCO® brand Green JalapeƱo Pepper Sauce 4 dashes
Wasabi paste 'pea-size'
Salt and pepper
Lemon juice Squeeze


  1. Rim a tall glass with sea salt. Assemble ingredients in rimmed glass. Garnish with sea salt and Japanese cucumber spear dipped in Wasabi and sea salt.

Yield: 1 serving