SWEET SPANISH SAUSAGES IN HOT SAUCE

Ingredients Weight Measure
Sweet Spanish sausages 2 lbs. 12 ea.
TABASCO® brand Original Red Sauce 1 tsp.

Method

  1. Cut sausages in 1/2" slices.
  2. Brown sausages in large skillet (no fat needed).
  3. Add TABASCO® Sauce.
  4. Heat slowly, about 10 minutes.

Yield: 12 servings