MEXICAN CHOCOLATE SUNDAE

Cinnamon Sweet & Spicy Chocolate Cake

Ingredients Weight Measure
Chocolate cake mix 1 lb. 1 box
TABASCO® brand Original Red Sauce 2 Tbsp.
Ingredients Weight Measure
Cinnamon Sweet & Spicy Chocolate Cake (recipe above) 4 oz. 2 pieces
Cinnamon ice cream 2 #20 scoops
Whipped cream as needed
Cinnamon candies 1 Tbsp.

Method

  1. To prepare the Cinnamon Sweet & Spicy Chocolate Cake, make cake according to the directions on the package. Add the TABASCO® Sauce and cinnamon when adding wet ingredients. Bake in an 8" cake pan according to directions on the package. Cool completely.
  2. To plate, place 2 pieces of Cinnamon Sweet & Spicy Chocolate Cake on a serving dish, 1 piece standing up, and the other piece lying on its side. Top the piece of cake that is lying on its side with cinnamon ice cream. Garnish with whipped cream and cinnamon candies.

Yield: 1 serving