DOUBLE DEVILED EGG SALAD

Ingredients Weight Measure
Eggs, hard-cooked 13 ea.
Mayonnaise 3/4 cup
Salt 1 tsp.
Black pepper, ground 1 tsp.
Relish 1/4 cup
Mustard, prepared 1 Tbsp.
TABASCO® brand Green JalapeƱo Pepper Sauce 2 tsp.
Paprika, powdered 2 tsp.
Assorted crackers as needed

Method

  1. Mix all ingredients except paprika and crackers.
  2. Place in serving bowl and sprinkle top with paprika.
  3. Serve with crackers.

Yield: