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'57 T-BIRD MARTINI
Ingredients
Weight
Measure
Vodka
1 oz.
Cherry syrup
1/2 oz.
Goldschälger
®
1 oz.
Original TABASCO
®
brand Pepper Sauce
1/2 tsp.
Method
1
Mix all ingredients together in shaker with ice.
2
Strain into martini glass.
Yield: 1 serving