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The tangy, fresh jalapeño flavor is balanced by mild heat that complements any dish
Customers can use it like a condiment, chefs use it to bring out flavor
A great addition to sauces, salsa and salad dressings, this green sauce is surprisingly mild, allowing the jalapeño flavor to really come through. Its fresh, mild flavor adds depth to Southwest and Tex-Mex cuisines and allows chefs to quickly add real jalapeño flavor to any dish.
600 - 1200
1500 - 2500
2500 - 5000
7500 - 10000
Heat level is an approximation of the Scoville Unit Rating. It’s a measure of capsaicin, the chemical in peppers responsible for their heat.
View Full Scoville Chart
- Distilled Vinegar
- Jalapeño Pepper
- Xanthan Gum
- Ascorbic Acid
Tier x Tier
18 x 8
13.25" x 7.80" x 3.00"
Tier x Tier
10 x 5
20.75" x 8.63" x 5.38"
Cooking with Tabasco's Green Jalapeño Sauce
Green Jalapeño Sauce, Chipotle Sauce, Original Red Sauce
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