Hot Honey-Sriracha Fried Chicken
Sriracha is a top-growing trend on menus, increasing +300% since 2014.
Datassential, Menu Trends, 2018
|TABASCO brand Sriracha Sauce||---||4 Tbsp.|
|Fried chicken tenders||16 oz.||---|
|Swiss cheese, sliced||---||8 ea.|
|Cornbread, sliced into 4-inch rounds||---||4 ea.|
|Bibb lettuce leaves||---||4 ea.|
Preheat oven to 350°F.
Mix TABASCO Sriracha Sauce with honey and set aside.
Place chicken tenders in oven-safe dish. Top each with 2 slices cheese and cook until melted.
Cut cornbread rounds in half; place lettuce on each bottom half.
Layer tenders on lettuce and dress with Sriracha honey.
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