Hot off the Press Turkey Melt
Sriracha Sauce
Yields:
4 servings
Ingredients
| Ingredients | Weight | Measure |
|---|---|---|
| TABASCO® brand Sriracha Sauce | --- | 1/2 cup |
| Cream cheese | 4 oz. | --- |
| Ciabatta rolls, sliced in half | --- | 4 ea. |
| Sliced turkey | 16 oz. | --- |
| Sharp cheddar cheese slices | --- | 4 ea. |
| Spinach, washed and patted dry | --- | 2 cups |
| Apples, sliced | --- | 1 cup |
Preparation
Preheat oven to 350ºF.
Mix TABASCO® Sriracha Sauce with cream cheese.
Spread Sriracha–cream cheese mixture on both sides of each ciabatta roll.
Place 4 oz. sliced turkey on bottom of each roll. Top with sharp cheddar cheese, spinach and apples.
Bake sandwiches in oven until golden brown; serve warm.
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