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Stack & Sack Pastrami Banh Mi

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Recipe uses Green Jalapeño Sauce
Green Jalapeño Sauce
Yields:
12 servings
Stack & Sack Pastrami Banh Mi
Stack & Sack Pastrami Banh Mi

Ingredients

Ingredients Weight Measure
TABASCO® brand Green Jalapeño Pepper Sauce --- 1/4 cup
Mayonnaise---1 cup
Semolina rolls---12 ea.
Mustard greens1 lb.---
Pickled daikon, shredded---2 cups
Pickles, sliced thinly lengthwise---24 slices
Pastrami, sliced thinly2 lbs.---

Preparation

Combine TABASCO® Green Sauce and mayonnaise; set aside.

Slice each semolina roll lengthwise.

To assemble each sandwich, spread jalapeño mayo onto bottom of roll. Layer mustard greens, then shredded daikon and pickle slices, then pastrami. Close sandwiches and serve.

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